A royal wazwan feast in Kashmir

S.N.Rai Noida “At a wedding in Kashmir, I was introduced to the tradition of the wazwan feast, where four people sit around a large copper plate (tramis) and they are served an elaborate meal. It was the longest meal of my life and the most delicious!”

A feast fit for kings, the Wazwan is a traditional Kashmiri dining experience. Prepared by chefs called the wazas, this feast offers a meal with 36 different dishes that are served on plates called trami. Such a lavish spread is reserved for special occasions and weddings in the valley – these wazas are in high demand during the wedding season. Come and experience this art of cooking that Kashmiris are so proud of and get an insight into the culture of the region. 

‘Waz’ means chef and

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Experiences in Jammu and Kashmir


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